John Clarkson and his wife Corinne in Lancashire, have created the world’s first deep-fried alcohol, They launched the colourful £3 products at a local event and the treats sold out within hours.
As you can see from the image the fried alcohol is rather interesting looking and despite its look might possible be the best pub snack available.
John and Corrine used the traditional British sherry trifle as their inspiration behind their creations. Making the snack includes soaking sponge in an alcoholic beverage such as Bailey’s or strawberries and cream Sidekick, sour apple schnapps is also involved.
(Picture: Cavendish Press)
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