Breath tests for alcohol have fallen by a quarter over five years,
figures show, as campaigners warn that drunk drivers are getting away
with it.
Experts said a hard core of drink drivers had not responded to
efforts to make it socially unacceptable leading to a stalling in the
number of people killed on the roads.
John Scruby, former police traffic officer and campaigner against
drinking and driving, said that a certain type of offender would
continue to drink and drive unless the law was better enforced.
"With the education that we do, they're aware that drink driving is something they shouldn't be doing," he said.
"It's the same with mobile phones or anything - certain people think they've become immune to it, but they haven't."
Christmas is a peak time for drink-drive offences. Last
week police revealed that during last year's crackdown they stopped
more than 100,000 vehicles, with 5,698 breath tests that were positive,
failed or refused.
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MANY of us are familiar with the consequences associated with a big
night of drinking.- headache
- dry mouth
- uneasy stomach
- general feeling of self-pity
Everyone has a "Cure" that works for them, anything from drinking a pint of water before going to bed to a greasy fry up in the morning.
However these rituals may become a thing of th past thanks to the invention of a new synthetic alcohol that eliminates the risk of a hangover all together.
The synthetic alcohol 'alcosynth' was created by David Nutt, a Drugs scientist and Imperial College Professor. Alcosynth is designed to mirror the effects of alcohol minus the throbbing headache. Its also designed to carry less health risks.
In an interview with The Times, Professor Nutt said that he has plans to roll out alcosynth in over one hundred cocktail bars by 2020.
Professor Nutt and his team are trying to raise $11.8 million (£7 million) to fund the final round of safety checks to ensure that the product is fit for human consumption before it can be put forward to be sold to the public.
Professor Nutt has hopes that alcosynth will be able to replace all regular alcohol by 2050.
"It will be there alongside the scotch and the gin, they'll dispense the alcosynth into your cocktail and then you'll have the pleasure without damaging your liver and your heart," he told The Independent.
"They go very nicely into mojitos. They even go into something as clear as a Tom Collins. One is pretty tasteless, the other has a bitter taste."


